Spyderco byrd Cara Cara 2 Drop Point Improved Second Generation Folding Knife, 3.75", Combination Edge - BY03PS2
| SKU | 771705 |
|---|---|
| Brand | Spyderco |
| MPN | BY03PS2 |
| UPC | 716104401505 |
| Overall Length | 8 |
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Product Details
Details
- Type: Drop Point, Improved Second Generation
- Series/Collection: byrd Cara Cara 2
- Blade Material: 8Cr13MoV Stainless Steel
- Handle Material: Stainless Steel
- Edge Type: Combination
- Blade Length: 3-3/4"
- Handle Length: 4.78"
- Overall Length: 8.53"
- Finish: Satin
- Color: Gray
- Application: Everyday Carry
- Weight: 5.7 oz
- Blade Thickness: 0.118"
- Lock Type: Back
- Edge Length: 3-1/4"
- Grind: Full Flat
- Tip Carry Position: Up/Down
- Clip Position: Ambidextrous
Features
The newest evolution of the Cara Cara has a full-flat ground high performance 8Cr13MoV blade. Shaped like a "comet" the hole in the blade symbolizes quality and careful manufacturing tolerances. On the blade's spine is a group of crosshatching called jimping. Jimping enhances the thumb's grip on top of the blade making cutting slip-resistant. Available for the first time with a 4-way clip that carries tip-up/tip down or left/right-handed, it attaches inside a pant's pocket where it rides deep and confidently. A finger choil enhances the ergonomic stainless steel handle adding comfort and control. Mid-positioned back lock has a David Boye cut away dent, a safety feature that allows tightly gripping the handle without unintentionally releasing the lock.
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All NFA Rules Apply
These items are controlled by the U.S. Government and authorized for export only to the country of ultimate destination for use by the ultimate consignee or end-user(s) herein identified. They may not be resold, transferred, or otherwise disposed of, to any other country or to any person other than the authorized ultimate consignee or end-user(s), either in their original form or after being incorporated into other items, without first obtaining approval from the U.S. government or as otherwise authorized by U.S. law and regulations.